Homemade Cinnamon Rolls Recipe: Soft, Gooey, and Irresistible

There’s nothing quite like the warm, sweet aroma of cinnamon rolls baking in the oven. These soft, gooey rolls are a timeless treat, perfect for breakfast, brunch, or a cozy dessert. Made with a soft dough, a buttery cinnamon-sugar filling, and topped with a creamy glaze, this homemade cinnamon rolls recipe is the ultimate indulgence. While they do take a little time, the result is worth every minute. Let’s get baking!